Meet Randy Goat.
Randy is not your ordinary goat. He comes from a long line of adventurous characters and their fun-infused blood runs thick through his veins. As brewmaster, Randy is inspired by his remarkable relations, and pays tribute by creating award-winning beers in their honor. Rip a page from the book of Randy and grab life by the horns, but do it with one hand because the other should be holding a Horny Goat beer.
If you’re looking for the most recent beverage incarnation of Randy’s family history, you’ll find the latest and greatest Horny Goat Brews at the Horny Goat Brew Pub in Milwaukee, WI. Look for us on Facebook and follow us on twitter @HGBrewpub.
Year Round Brews
Hopped Up 'N Horny
5.5% ABV 55 IBUs
We crafted this unique and refreshing IPA using four different varieties of hops to impart citrus zest, pine notes, and a refreshing floral aroma. We then dry hop the beer after the boil to complement the subtle malt backbone creating a complex and balanced beer that isn't overly bitter like most IPAs on the market today.
5.0% ABV 20 IBUs
This beer is brewed to be clean and crisp with the hops slightly edging out the malt on the taste. A generous addition of German hops will leave the finish quite dry which is accentuated by the softness on the palate given by the white wheat. Horny Blonde took Silver in the Premium Lager category at the 2012 Great International Beer Festival.
Tango Delta Tangerine IPA
6.8% ABV 69 IBUs
This citrus bomb starts off as a light bodied IPA brewed with craft hops and malts. It then goes all renegade on your palate, with the addition of fresh tangerine juice that adds a slight sweetness to complement the bold hop presence.
5.6% ABV 27 IBUs
The malt bill of this brew is comprised of seven different malts for a very complex base. We add brown sugar to the boil which will increase the alcohol content and give the beer a molasses flavor. Cinnamon is then added to the whirlpool to finish. Finally, the beer is aged on Tahitian vanilla beans and Ecuadorian cacao nibs for a true brownie flavor.
Archer Apple Brown Ale
5.4% ABV 13 IBUs
Archer Apple Brown Ale has all the apple cider flavor you want in a brown ale without any of the drawbacks. Two-row, chocolate and caramel malts and oats anchor a flavor profile that’ll make your taste buds quiver, as fresh-pressed Door County apple cider blended into the brew gives you the perfect apple-shot to the kisser.
Chocolate Peanut Butter Porter
6.5% ABV 55 IBUs
A full bodied porter that gets its dark luscious color from the generous use of roasted malts. You’ll get just the right amount of chocolate and peanut butter to question whether you’re drinking a glass of delicious suds or popping a peanut butter cup in your mouth.
5.6% ABV 19 IBUs
You asked and we listened. We’re showing our melons! The backbone of this brew is heavy on the wheat with just a touch of Vienna malt for complexity. We add real watermelon to our tanks during fermentation, leaving a fruity essence on the back end. German hops balance the fruit perfectly in this wheat ale for a slightly dry, extremely refreshing finish.
Laka Laka Pineapple Hefe
5.1% ABV 17 IBUs
A refreshing and unique take on traditional German style wheat beer. Laka Laka has strong banana and clove notes from the yeast, a soft mouthfeel from the high wheat content in the malt bill, and pineapple juice added post-fermentation.
HornyCopia Pumpkin Ale
6.3% ABV 23 IBUs
We mash in pumpkins with 2 row, Vienna and Caramel malts for a hearty ale with just the right amount of body. Spices added to the boil create a complex yet deliciously harmonious flavor. We used pumpkin and spice to yield a brew we proudly describe as “Pumpkin Pie in a Bottle”
5.6% ABV 21 IBUs
This is a malt forward beer with caramel and biscuit qualities. We use German Noble hops throughout the boil because they are low in alpha acids. This means we can add large amounts with out exceeding out bittering target, leaving the beer very balanced, but with a great deal of hop flavor in the middle of the beer.
8.1% ABV 100 IBUs
Avast ye, One-Eye Double IPA is a treasure chest of tropical and citrus hop flavors that are balanced with a bready malt backbone and alcohol content that'll sweeten the deal for any landlubbing craft beer drinker. This here Double IPA will have ye seeing straight out of yer one crooked eye.
7.1% ABV 70 IBUs
This big IPA has a medium malt backbone and is generously hopped with Citra and Amarillo hops. We add the juice of real Zinfandel grapes to the fermenter which adds some heavy notes of blackberry, raspberry, and pepper.
Black Vanilla IPA
6.6% ABV 65 IBUs
This take on a Cascadian Dark Ale is loaded with Northern Brewer and Centennial hops for a unique flavor combination showcasing both earthy and bright hop tones. A malty and slightly roasted backbone is perfectly complemented by the addition of real vanilla beans to the aging tanks on this one of a kind black IPA.